New Zealand
Auckland
2
Year(s)
English
Campus
Food Technology
Science / Food Science & Technology
Master of Food Technology
Food is an important part of our everyday life. The focus on health and wellbeing through food consumption is increasing. The world’s economies are also looking for new ways to add value to raw produce. You’ll gain the research and technical skills to apply your knowledge in the commercial world.
Keep in mind that this program is not offered as direct entry and requires completion of a pathway program. The tuition fee is estimated upon national currency and therefore, is subject to change. Moreover, it may also vary due to individual courses a student enrolls in.
- Graduate / Master's Degree
- Credit: 240
- Full-time
- Start date: 15-07-2024
- End date: 31-05-2026
- Gen. Deadline: 01-05-2024
- Int. Deadline: 21-04-2024
Admission requirements
- IELTS: 6.5
- TOEFL: 80
- GPA: 2.75
Per year Price: 26330 USD
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